$27.00
A beautiful, bright, enigmatic Rosé.
Lifted floral notes of apple blossom and fresh fruits, with a textured palate of white peach
and citrus. Balanced acid provides a crisp, fresh finish.
This is the second rosé we've made - this time it's a blend of 60% Grenache and 40% Mataro - the Mataro has added a little more citrus to the palate.
Grenache is a challenging variety to grow in the Cool Climate Canberra District – we planted a special block of vines at the highest, and warmest point of our steep vineyard, and remove half the crop in January to ensure full ripeness in March with a good balance of acid and sugars.
Drink to 2023. Winemaker: Alex McKay. 11.7% alc.
$45.00
The base for this sparkling Shiraz came from a select pick of the outstanding 2015 vintage. We fermented it with 25% whole bunches and gave it 10 months in a mix...
$40.00
We vinified the three components of this blend separately, allowing us to adjust the final blend to create the best structure. We had been intending to make a GSM, but...
$30.00
This 2018 vintage is 97%% "Best's Block" Shiraz clone from our West Block with 3% Viognier. The nose nose shows dark pepper, dark fruits and spice. The palate is medium-bodied with...
$36.00
A softly textured Pinot showing aromatic notes of red forest fruits, complex spice and forest floor. A refreshing mid-palate, fine tannins and a lingering finish. The fruit comes from 27...