24 January 2017

Chilled Tempranillo - the perfect BBQ wine?

Full of fresh flavours of dark cherry, our Lost Acre Tempranillo is the perfect match for anything with a bit of charring off the barbeque.

And you can serve it cold.

We could say "lightly chilled", but in this weather, have it as cold as you like - you'll still get the vibrant flavours coming through.

It's had minimal contact with oak, so all the fruit flavours from the vineyard have stayed with the wine, and makes it one of the few reds that many "white wine drinkers" find appealing. So it's a wine you can share. Or not!

So why not bring along a wine that's a bit special, a bit different, and also a bit fun to you next barbeque? 

Read more about our Lost Acre Tempranillo here.

Find out where it's available here.

29 November 2014

Lost Acre Tempranillo Gold at the NSW Wine Awards

The 2013 Lost Acre Tempranillo has proved an exciting new wine for us. 2013 was the first vintage made from the vines we planted in 2006, and for our first outing, we decided on  Joven or young style Tempranillo...

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02 October 2013

Lost Acre Tempranillo Wine of the Week

The Canberra Times’ Chris Shanahan has awarded our just-released 2013 Lost Acre Tempranillo Wine of the Week...

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29 September 2013

2009 Shiraz Gold at Canberra Wine Show

The 2009 Shiraz continued its success, scoring gold at the 2013 Canberra Region Wine Show.
13 September 2013

2009 Shiraz Trophy at SVA

The Quarry Hill shiraz was tasted for the trophy against the 10 shirazes that won gold medals, and ultimately against the runner-up, 2012 Montalto Pennon Hill Shiraz from the Mornington Peninsula writes Kirsten Lawson for the Canberra Times.

The Small Vignerons Awards is for wineries crushing less than 250 tonnes a year and boasts an impressive judging panel across the classes. The 2009 Shiraz has only been released for a few months, yet has already sold over half the vintage.