$25.00 $32.00
An effusive sparkling wine with spicy green apple aromas which continue to a full, lengthy palate that adds a little slate and citrus.
Based on Savagnin, it's made using the Petillant Naturel (Natural Sparkling) method - original grape juice was added back to the base wine for the secondary fermentation in bottle.
Unlike a methode traditionelle sparkling, we don't remove the sediment, and we don't add sugar.
It makes for a crisp, refreshing sparkling, and the lack of sugar allows the full delicious flavour profile of Savagnin to show through.
Winemaker: Alex McKay 12.5% Alc
$27.00
A beautiful, bright, enigmatic Rosé. Lifted floral notes of apple blossom and fresh fruits, with a textured palate of white peachand citrus. Balanced acid provides a crisp, fresh finish. This...
$30.00
Tempranillo is one of the great red grapes of the world. Producing some of Spain’s best wines, the grape can make a range of styles: lighter rosé-style Rosado wines; fresh...
$45.00
The base for this sparkling Shiraz came from a select pick of the outstanding 2015 vintage. We fermented it with 25% whole bunches and gave it 10 months in a mix...
$40.00
We vinified the three components of this blend separately, allowing us to adjust the final blend to create the best structure. We had been intending to make a GSM, but...